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DETAILS
Our coconut nectar is produced through the re-hydration of the coconut sugar which is produced from the nectar of the coconut flower. After harvest, the nectar is reduced to a cake, which is ground into sugar and from this sugar, we make a delicious organic coconut syrup. Our organic coconut syrup is a great alternative and liquid sweetener, which can be used in a variety of products.
ORIGINS

Indonesia, Philippines

POSSIBLE CERTIFICATIONS
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CONTACT INFO

HQ Amsterdam
Tradin Organic Agriculture B.V.
Stationsplein 61 - 65
1012AB Amsterdam, NL

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