About the Workshop
The organic food market is growing rapidly in the EU and globally, driven by the consumer’s demand for more and more high quality products. There is a great opportunity for organic to become the new mainstream in the coming decades, but there are also threats to the organic integrity.
In order to achieve full consumer trust and further growth of organic agriculture in the EU, it is essential to strengthen the quality assurance practices in organic. In order to achieve that we must work together and involve every level of the supply chain: farmers, suppliers, processors, control bodies, certifiers, national authorities and the EU Commission. Active best-practice sharing and strong collaboration between the two leading organic markets - USA and EU is very important.
Join us to hear more on the topic and be part of this important discussion - QUALITY FOR THE FUTURE: How to UPSCALE ORGANIC production in the EU?
Tradin Organic will be represented by Karst Kooistra - Sourcing Development Director.
He will speak on the topic: "Pressure of contaminants in organic - minority related to residues of active chemical substances" from 16:00 until 16:30