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Teff

Teff
Details
We source our organic teff from various origins in Africa and Europe. Teff is somewhat similar to millet or quinoa when cooking, however, the teff grain is a lot smaller, making it quicker to cook. Teff is a high fiber grain and it is a good source of protein and minerals. Our organic teff flour can be used in bakery products like crackers or cookies. We also supply puffed teff which is a great ingredient in cereal bars or breakfast cereals.
Origins

Africa, Europe

Possible Certifications
  • USDA NOP
  • EU Organic
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